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Cajun Pot Roast

Cajun Pot Roast

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NannyNan  
Rohnert Park, CA, USA
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Cajun Pot Roast
Servings
4 to 6
Prep Time
30 Minutes
Cook Time

Time on High: 4 to 6 Hours Time on Low: 6 to 8 Hours This is a recipe that my mom showed me how to make and I have made it for many years and now my daughter prepares it for her family.

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Ingredients

3 Pound boneless chuck roast
Cajun seasoning
1 Cup chopped green bell pepper
1 Cup sliced carrots
1 Cup chopped parsnip
1 Cup chopped rutabaga
1 Cup chopped turnip
1 Cup chopped white mushrooms
1 Cup green beans 2 inches
1 Medium yellow onion chopped
1 Cup corn
1 Can of diced tomatoes 14 Ounces
1 Can of diced tomatoes with jalapeno chilies
2 Tablespoons of hot sauce
1 Teaspoon of sugar
1/2 Teaspoon black pepper
3/4 Cup of water

Instructions

Season both sides of the chuck roast with the Cajun seasoning, place into the Crock-Pot® then and in the rest of the ingredients ending with the water.

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