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Vegetable Curry

Vegetable Curry

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Vegetable Curry Vegetable Curry Vegetable Curry
Servings
4 to 6
Prep Time
5 Minutes
Cook Time

Time on High: 4 to 6 hours Time on Low: 8 to 10 hours

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Ingredients

4 Potatoes, diced
1 Onion, chopped
1 Red pepper, chopped
2 Carrots, diced
2 Tomatoes, chopped
6 Ounces tomato paste
3/4 Cup water
2 Teaspoons cumin seeds
1/2 Teaspoon garlic powder
1/2 Teaspoon salt
3 Cups cauliflower

Instructions

Place potatoes, onions, pepper, carrots, and tomatoes in Crock-Pot® slow cooker.
Stir in tomato paste, water, powder, cumin seeds, garlic powder, and salt.
Stir and add cauliflower.
Cook on Low 8 to 10 hours.
Stir in peas before serving.

RATINGS & REVIEWS

Write A Review

Vegetable Curry

it was a good dish providing nothing but vegetables

Sonja Rotha
Saarbrücken, Saarland

Curry?

how could (begin bold italics) anyone (end bfi) call something that contains no Curry a "Curry." No wonder it was bland. Yuck. Add 2 tsp ea of Garam Masala and Curry Powder, and 1/2 to 1 tsp of Cayenne.

Martin St. John
Wichita Falls, Texas

Unless you have time to waste

This recipe is probably the most bland and boring recipe I have ever tried on a crockpot and has very little to do with an actual curry. I thought so when putting the spices in but thought after all, I was not a master at Indian recipes - but when tasting it, I regretted having let this sit on my kitchen counter for pretty much the entire day for such a disappointing result.

Aurelie Desmas
Brooklyn, New York

Due to gradual and even heating of a slow cooker, recipes featured on this site can be cooked in a range of slow cooker sizes. Most recipes can be accommodated in a slow cooker that is either one quart smaller or one quart larger than specified. If using a smaller sized slow cooker, please use caution when preparing your meal to prevent over filling. For smaller sauces and dips that call for 3 quarts or less, it is not recommended to alter the unit size. Crock-Pot® is a registered trademark and should not be used generically when referring to a ‘slow cooker’ within the recipes.

Sunbeam Products, Inc. d/b/a Jarden Consumer Solutions has not tested these recipes and is not responsible for the outcome of any recipe. You may not achieve the results desired due to variations in ingredients, cooking temperatures, cooking times, typos, errors, omissions, or individual cooking abilities. Please always use your best judgment when cooking with raw ingredients such as eggs, chicken or fish.