Chicken Divan

Chicken Divan

(6)

1 Picture

Chicken Divan
Servings
4 to 6 servings
Prep Time
15 Minutes
Cook Time

Time on High: 2 to 3 hours Time on Low: 7 to 9 hours Very scrumptious and creamy!


Ingredients

2 to 3 Cups chicken, cooked, cut up (large chunks)
1/2 Small onion, chopped
10 3/4 Ounces condensed cream of chicken soup
1/2 Cup mayonnaise
3 Tablespoons flour
2 Stalks celery, thinly sliced
10 Ounces frozen broccoli spears, thawed and cut into 1-inch pieces
1/2 Teaspoon curry powder
1 Tablespoon lemon juice
Hot buttered noodles

Instructions

In medium bowl, thoroughly combine all ingredients except noodles.
Pour into lightly greased stoneware.
Cover; cook on Low setting for 7 to 9 hours or on High setting for 2 to 3 hours.
Serve with hot buttered noodles, spooning sauce over top.

RATINGS & REVIEWS

Write A Review

Molto Bene!

I prepared that and served like a dip with crackers! It was a success! All my guests loved that!

Barbara Meister
Orlando, FL

Chicken Divan

The lady who seen "Cumin" in this recipe must need glasses.

Christine
London, Ontario

Divan = devine

In a pinch, I used mesquite grilled chicken from Sam's Club, and I thoroughly enjoyed this recipe.

Rita Black
Port St Lucie, FL

Mrs

Colocha

Nelvy Gomez-Sosa
Cranston, RI

Fabulous

This is a great recipe! Will use it often for guests and cold evenings! To the other reviewer, please read the recipe correctly next time and know the difference between curry and cumin!

Judy Mosterd
Holland, MI

Terrible

I should have known when I saw "Cumin" in the recipe. I cooked on high for 3 hours. Terrible results. Or, I am just a terrible cook.

david poplin
Charlotte, S.C.

Due to gradual and even heating of a slow cooker, recipes featured on this site can be cooked in a range of slow cooker sizes. Most recipes can be accommodated in a slow cooker that is either one quart smaller or one quart larger than specified. If using a smaller sized slow cooker, please use caution when preparing your meal to prevent over filling. For smaller sauces and dips that call for 3 quarts or less, it is not recommended to alter the unit size. Crock-Pot® is a registered trademark and should not be used generically when referring to a ‘slow cooker’ within the recipes.

Sunbeam Products, Inc. d/b/a Jarden Consumer Solutions has not tested these recipes and is not responsible for the outcome of any recipe. You may not achieve the results desired due to variations in ingredients, cooking temperatures, cooking times, typos, errors, omissions, or individual cooking abilities. Please always use your best judgment when cooking with raw ingredients such as eggs, chicken or fish.