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Thai Peanut Chicken
(1) Read Reviews• 8 Chicken thighs cut into 1 inch cubes • ½ Teaspoon salt • 1 Onion, chopped • 1 Red pepper, chopped • 2 Carrots, chopped • 2 Cloves…
Read MoreServings 4 to 6 Prep Time 15 Minutes Cook Time 6 Hour(s)
0 Minutes -
Apple Braised Pork Chops
Be the First To Write a Review4 center-cut bone-in pork chops, about ½-inch thick (about 1½ lbs. total) ½ tsp. salt ¼ tsp. pepper ¼ tsp. ground cinnamon 2 apples, peeled and…
Read MoreServings 4 Prep Time 10 Minutes Cook Time 6 Hour(s)
0 Minutes -
Slow-Cooker Beef and Beer Braise
Be the First To Write a Review• 2 lbs. stewing beef, cut into ½-inch cubes • 1 tbsp. chopped fresh rosemary • 1 tsp. salt • ½ tsp. pepper • 1 lbs. mini red skinned potatoes…
Read MoreServings 4-6 Prep Time 15 Minutes Cook Time 6 Hour(s)
0 Minutes -
Beef and Potato Hash
Be the First To Write a Review• 4 Cups cubed leftover cooked roast beef • 4 Cups cubed peeled potatoes • 2 Carrots, peeled and cubed • 1 Onion, finely chopped • 1 Tablespoon…
Read MoreServings 4 to 6 Prep Time 15 Minutes Cook Time 6 Hour(s)
0 Minutes -
BBQ Pork Ribs
Be the First To Write a ReviewEnjoy this summer BBQ recipe ... Read More
Servings 6 to 8 Prep Time 10 Hour(s)
0 MinutesCook Time 6 Hour(s)
0 Minutes -
Southwest Chicken Chili Soup
Be the First To Write a Review• 2 Cups shredded deli-roasted chicken • 2 Cloves garlic, minced • 1 Teaspoon ancho chili powder • 1 Teaspoon ground cumin • ½ Teaspoon dried…
Read MoreServings 4 to 6 Prep Time 15 Minutes Cook Time 4 Hour(s)
0 Minutes -
Teriyaki Beef
Be the First To Write a Review2 Pounds stewing beef (cut into 1-inch cubes) 2 Tablespoons cornstarch ¼ Teaspoon each salt and pepper ¼ Cup teriyaki sauce 2 Tablespoons…
Read MoreServings 4 to 6 Prep Time 10 Minutes Cook Time 6 Hour(s)
0 Minutes -
Indian Style Chickpeas with Cauliflower
Be the First To Write a Review• 6 cups medium cauliflower florets • 4 cups cubed potatoes • 1 can (540ml/19-oz) chickpeas, drained and rinsed • 1 onion, chopped • 2 cloves…
Read MoreServings 4-6 Prep Time 15 Minutes Cook Time 4 Hour(s)
0 Minutes