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Cheesy Enchilada Stack
(2) Read ReviewsTime on High: 2 to 3 Hours Time on Low: 3 to 4 Hours I love going out for Mexican food and I almost always order Cheese Enchiladas so I decided to make this dish in my Crock-Pot® slow cooker.... Read More
Servings 4 to 6 Prep Time 15 Minutes Cook Time 2 Hour(s)
0 Minutes -
Pork Carnitas
(4) Read ReviewsTime on High: 2 to 3 Hours Time on Low: 4 to 6 Hours Crock-Pot® carnitas make for a tasty easy weeknight dinner. And this pork carnitas recipe is healthy and filling.... Read More
Servings 4 to 6 Prep Time 10 Minutes Cook Time 4 Hour(s)
0 Minutes -
Cheesy Jalapeno Chicken Burritos
(6) Read ReviewsTime on High: Cooks on LOW Time on Low: 4 to 5 Hours This dish was inspired by a recent experience I had at a Mexican restaurant in the Phoenix, AZ area. I fell in love with a cheesy jalapeno... Read More
Servings 6 Servings Prep Time 20 Minutes Cook Time 4 Hour(s)
0 Minutes -
Breakfast Fiesta Delight
(2) Read ReviewsTime on High: 4 to 6 Hours Time on Low: 6 to 8 Hours Casserole that can be served at breakfast or brunch.... Read More
Servings 6 to 8 Prep Time 15 Minutes Cook Time 4 Hour(s)
0 Minutes -
Pork Tenderloin Chili
Be the First To Write a ReviewTime on High: 30 minutes Time on Low: 3 to 4 hours Pork tenderloin left over from a previous meal, with a grouping of Mexican flavored ingredients and topped with fresh California Avocados,... Read More
Servings 6 to 8 Prep Time 20 Minutes Cook Time 3 Hour(s)
0 Minutes -
Pork Carnitas in Verde Sauce
Be the First To Write a ReviewTime on High: 6 hours Time on Low: 6 to 8 Hours This is a great way to make Mexican Pork Carnitas the healthy way using your Crock-Pot®.... Read More
Servings 4 to 6 Prep Time 15 Minutes Cook Time 6 Hour(s)
0 Minutes -
Chicken Soft Tacos
Be the First To Write a ReviewTime on High: 3 to 4 hours Time on Low: 8 to 10 hours As a mom who works out of the home, this recipe is a staple in my meal rotation because it is super simple to make! I only need to put 4... Read More
Servings 6 to 8 Prep Time 10 Minutes Cook Time 3 Hour(s)
0 Minutes -
Crock of Posole
Be the First To Write a ReviewTime on High: 4 to 6 Hours Time on Low: 8 to 10 Hours A quick and easy way to have authentic Mexican soup, without the hassle of making a big pot.... Read More
Servings 4 to 6 Prep Time 30 Minutes Cook Time 4 Hour(s)
0 Minutes -
Fajita Stuffed Picante Chicken
Be the First To Write a ReviewTime on High: 2 to 3 hours Time on Low: 4 hours I incorporated all of the flavors of your standard Mexican Fajita and turned it into a one pot wonder! The chicken is stuffed with diced onions,... Read More
Servings 4 Prep Time 20 Minutes Cook Time 4 Hour(s)
0 Minutes -
Pollo Ranchero (Country Chicken)
Be the First To Write a ReviewTime on High: 3 Hours 30 Minutes to 4 Hours and 30 Minutes Country Chicken, Slow simmer chicken in a spice hardy tomato sauce. with smoked ham and epasote for a unique Mexican country taste.... Read More
Servings 4 Prep Time 20 Minutes Cook Time 3 Hour(s)
30 Minutes -
Chicken with Diced Tomatoes and Chili's
Be the First To Write a ReviewTime on High: 4 to 6 hours Time on Low: 30 minutes You will need 5 minutes and 5 ingredients to get this simple, scrumptious meal with a bold southwestern flavors on your table!... Read More
Servings 4 to 6 Prep Time 5 Minutes Cook Time 4 Hour(s)
0 Minutes -
Salsa Verde Beef
Be the First To Write a ReviewTime on High: 4 to 5 hours Time on Low: 6 to 8 hours An easy and delicious recipe for shredded beef you can use for tacos, burritos, enchiladas, burrito bowls, and more. This recipe is ideal for... Read More
Servings 6 Prep Time 10 Minutes Cook Time 4 Hour(s)
0 Minutes