• How do I convert cook times between "High and "Low?
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• How do I cook for larger quantity yields?
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• What are the typical cook times for Crock-Pot® Slow Cookers?
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• What are the typical slow cooker food loads and their respective cook times?
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• What do I do if the recipe indicates a range of quart sizes or a range of ingredients?
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• Cooking Tips
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• Can I place ingredients in the slow cooker the night before and leave it in the refrigerator?
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• How do I test my slow cooker’s cooking temperature?
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• My food seems to be cooking too fast – what should I do?
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• Can I reheat in my Crock-Pot® Slow Cooker?
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• Can I stir when the food is slow cooking?
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• Can I use the Cook & Carry™ locking lid when my slow cooker is cooking?
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• Can the Crock-Pot® Slow Cooker be used unattended?
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• Does the lid have to be on the entire cooking time?
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• Does the water evaporate in a Crock-Pot® Slow Cooker?
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